PrzepisyRice salad - tasty and cheap
-
Stopień trudności
Bardzo łatwy
Składniki:
- 2 bags of boiled rice (1 bag before cooking approx. 120 g);
- the bright part of the average time;
- 1 bell pepper; 2-3 tomatoes (depending on size);
- 3 hard cooked eggs;
- mayonnaise;
- spices (salt, pepper).
Opis:
Rice and eggs to cook separately in slightly salted water. It's time to cut open lengthwise, and then cut into thin półkrążki. Peppers, tomatoes and eggs are cut into cubes (the tomato should be drain on sieve or deprive seed Sockets). All the ingredients combine with mayonnaise (amount according to taste), and season with salt and pepper.
To the taste of the season became milder, you can pour boiling water, however, in my opinion, this will not affect the taste of the salad-able to be a little spicy. It's time you could possibly wkroić less or replace it with celeriac.
The recipe for the salad I got used from girlfriends from College, so a long time ago;) Is emergency, for example. when suddenly fall into. Bon appétit.
To the taste of the season became milder, you can pour boiling water, however, in my opinion, this will not affect the taste of the salad-able to be a little spicy. It's time you could possibly wkroić less or replace it with celeriac.
The recipe for the salad I got used from girlfriends from College, so a long time ago;) Is emergency, for example. when suddenly fall into. Bon appétit.
Przepis udostępniony przez:
bing_translator
Najnowsze przepisy
Ostatnie artykuły
Najnowsze galerie
Najnowsze filmy
Ostatnio na forum
Ostatnie komentarze
Tagi